Favorite Recipe

Whenever I have the time, I really enjoy baking. One of my favorite recipes is this one for an über delicious chocolate cake. It is really easy to make and it also was a huge success when I made it on Mary-jane's birthday! I covered it with Chocolate letters, it looked really scrumptious!



The recipe for my Scrumptious Choco-Cake

Ingredients
200 g butter
3 bars of bittersweet chocolate (300g)
1 bar milk chocolate (100g)
4 eggs
200g donkere basterdsuiker or brown sugar.
150g flour/baking powder
200g caramel fudge (cut into cubes)
125 ml cream

Preparation

Preheat oven to 175 °C. Divide the butter into small cubes and heat them along with 2 bars of bittersweet chocolate and 1 bar of milk chocolate (save the third bittersweet bar for later) until completely melted. Make sure you do not burn the chocolate! Once melted, allow to cool for a few minutes.

Break the eggs and mix. Add the brown sugar and 1/2 teaspoon of salt. Sieve the baking powder/flour in the egg mixture. Then, carefully fold in the chocolate mixture. Next, stir in the fudge.

Pour the mixture into an oven dish (make sure to cover the surface with butter). Bake for approx. 30 minutes: the inside of the cake should be really moist.

Pour the cream in a small pan and break the final bar of bittersweet chocolate into the cream. Carefully stir until completely melted. Pour frosting on top of cake and spread evenly.

Enjoy!